About

 

J. Willy Krauch & Sons has developed a world-renowned reputation for producing the finest smoked Atlantic-Canadian fish since 1956. Using traditional Danish smoking methodologies, this modest smokehouse developed a devoted following of visitors to Nova Scotia and locals alike who are passionate about smoked fish! 

 

In 2015, Comeau’s Sea Foods Ltd. acquired the J. Willy Krauch brand as a way to preserve a long-standing tradition. Comeau’s shares a similar history to J. Willy Krauch & Sons, a family company rooted in community and committed to quality.

For more than 75 years, Comeau’s Sea Foods Limited has been a mainstay in the Canadian seafood industry. We are proud of our record as leaders in the harvesting, processing, and global distribution of fish and seafood products. We have pushed our boundaries using enhanced communications and secure transportation systems to reach out to customers and suppliers all over the world.